Monday, July 15, 2013


Today for dinner I made cheese lasagna. My little one doesn't like sauce, so I made it heavy on cheese and light on sauce. I also threw in some canned artichoke hearts.
I served it with salad and a store bought loaf of bread. (Italian loaf, everything style.)
Dinner was amazing and I was quite full afterwards, even though I did end up eating a small bowl of fresh cherries later. I love cherries.
Today I did manage to stay inside my calorie limits (even with a small second helping of lasagna...) and I even did some exercise while the lasagna was baking, so that's good, right?

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